Milk Thistle Seed Powder – Organic

• Latin name: Silybum marianum • Common name / other names: Milk Thistle • Part used: Seeds • Affects: Digestive system, liver Milk Thistle is one of the best-known traditional herbs for naturally supporting and protecting the liver. It is especially valued for silymarin, a group of natural compounds known for their strong antioxidant and liver-supporting properties. Traditionally, it has been used for conditions such as: • Hepatitis • Cirrhosis • Jaundice • Liver detox support • Exposure to toxins or medications • Alcohol consumption • Support after exposure to heavy metals or toxic chemicals Milk Thistle has been studied for its beneficial effects on liver health and has traditionally been used to help protect the liver from toxins and medications such as alcohol, aspirin, acetaminophen, and other pharmaceutical substances. It is also traditionally associated with supporting liver cell regeneration and promoting healthy liver function. In addition, it is considered a powerful antioxidant herb that helps support the body against oxidative stress. Its seeds are traditionally prepared as a decoction 2–3 times daily according to individual needs. Besides silymarin, the seeds also contain essential fatty acids, starch, and protein. Its flavor is mildly bitter and earthy, making it commonly used in herbal infusions and liver-support blends. A traditional liver-support herb valued for naturally supporting liver protection, detoxification, and overall wellness.